Red Velvet Cheesecake

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This Red Velvet Cheesecake is one of the smoothest and creamiest I think I've ever made. It is insanely good and has the light tang that is so loved in a red velvet dessert. The cream cheese whipped cream on top finishes it off perfectly!

Ingredients
Vegetarian
∙ Serves 12-14
Refrigerated
4 Eggs
Baking & spices
3 tbsp Cocoa
2 oz Food color, red
1/4 cup Powdered sugar
1 cup Sugar
1 tsp Vanilla extract
1/2 cup Whipped cream cheese icing
Oils & vinegars
2 tsp Vinegar
Snacks
2 cups Oreo crumbs
Dairy
4 tbsp Butter
1/4 cup Buttermilk
24 oz Cream cheese
3/4 cup Heavy whipping cream
1 cup Sour cream

Red Velvet Cheesecake   Red Velvet Cheesecake Reviewed by Admin on August 03, 2019 Rating: 5
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