Whipped Feta Dip with Roasted Garlic, Tomatoes and Olives recipes, January 27, 2023January 27, 2023 Creamy and salty, this appetizer is perfect for a get-together or just to eat all by yourself! Ingredients 200 g crumbled feta1 tablespoon honey1/2 lemon, juiced and zested2 tablespoons basil, chopped1/4 cup olive oil1 cup cherry tomatoes1/2 cup pitted olives2 tablespoons olive oil1 head of garlicSalt and black pepper Method Preheat oven to 425° F degrees. Add tomatoes and olives to a baking dish. Toss with olive oil, salt, and pepper. Cut off the head of the garlic bulb. drizzle olive oil, salt, and pepper on garlic and wrap in tin foil. Add to baking dish with tomatoes and olives. Cook for 25 to 30 minutes. Check halfway. In a food processor, combine feta, roasted garlic, olive oil, lemon juice, lemon zest, black pepper, and honey. Process until smooth. Add whipped feta to a bowl and top with roasted tomatoes and olives. Spoon oil from the baking dish over. Top with black pepper and basil. Serve with crackers or a baguette and enjoy! Uncategorized